The mission of U.S. Grown is to show consumers that they have a choice to purchase food products  from  food grown  in the United States.

The U.S. Grown food labeling program will assure that the gasoline lines of the 1970’s don’t become the food lines of the new millennium.



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Only 1.5% of food that comes into the U.S from foreign countries is inspected.

Americans are tired of seeing their jobs lost to unfair overseas competition.  Americans refuse to import slave labor conditions. Americans refuse to compromise on environmental regulations and sanitation issues.

In our nation, the health, safety and nutritional value of foods are top priority, and rightfully so; since in today’s world  terrorism is a fact of life.  After all, what we eat contributes to the well-being of our lives.

It is time to level the playing field for U.S. farmers; it is time for the U.S. Grown food label program.


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